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Adventures with low-carb and ketogenic nutrition

As detailed in my previous posts (“The New Pugilist”) several months ago I began a regiment of good nutrition and exercise in order to better master my body. In defiance of this initiative my weight remained static. After poking around on some weight lifting and combat sport forums I started reading up on low-carb and ketogenic diets. In ketogenic diet the customary body energy, glycogen which is converted from carbs, is shifted to ketone bodies, which convert from fat. It is a nutritional plan which calls for adequate protein, high fat and typically less than 50 grams of carbs a day.

I read amazing success stories and weight lifters and athletes who advocated for very low carb nutritional plans. I found myself in a curious situation: while I was boxing and eating right ,I was still quite fat. With nothing to lose, and seemingly no progress being made with my “textbook” nutritional plan, I switched to a ketogenic diet. While ketogenic diet is used in medicine to alleviate the symptoms of epilepsy – it also is purported to be effective for weight loss in individuals which are particularly sensitive to carbohydrates, although there is apparently some controversy surrounding the benefits and potential side effects.